What you will enjoy
🔥 2 days of advanced training focused on professional grilling, smoking, griddle techniques, and total heat control
🥩 Cook higher-level recipes: crying tiger steak, barbecue risotto, salmon on a smoking plank, armadillo eggs, technical desserts, and more
🌡 Total mastery of fire: heat management, airflow, caramelization threshold, carry-over, stall, clean smoke (TBS), and expert use of Weber equipment
🍽 Continuous tasting and a final table with all your preparations
👨🏫 Training guided by Weber-certified Grill Masters
🥤 Drinks included throughout the experience
📚 Technical dossier + advanced recipe book
📜 Certificate of Completion for the Advanced Weber Course
🎁 Exclusive benefits for students
General Info
📅 Dates: 6th and 7th February
⏳ Total duration: 2 days of training:
- Friday (7 PM to 10:30 PM)
- Saturday (12:30 PM to 4:30 PM)
📍 Location: We Xperience by Weber, Madrid
👥 Maximum capacity: 25 people (only one edition per year)
🔥 Requirements: basic course or previous barbecue experience recommended
Description
If you already master the barbecue… this is the step you were looking for. For two days you will live an immersive experience where you will learn advanced cooking, smoking, griddle use, airflow, humidity, reverse searing, temperature management, and real-world troubleshooting (troubleshooting BBQ) techniques. You will cook complex recipes, understand the science behind the fire, and work with different Weber equipment to acquire a semi-professional level. By the end, you won’t just cook better: you’ll think like a true Grill Master. A unique, exclusive experience limited to one edition per year. Ready to take your barbecue to the next level? Get your tickets for the Advanced Certified Weber BBQ Cooking Course, Madrid!
🔥 2 days of advanced training focused on professional grilling, smoking, griddle techniques, and total heat control
🥩 Cook higher-level recipes: crying tiger steak, barbecue risotto, salmon on a smoking plank, armadillo eggs, technical desserts, and more
🌡 Total mastery of fire: heat management, airflow, caramelization threshold, carry-over, stall, clean smoke (TBS), and expert use of Weber equipment
🍽 Continuous tasting and a final table with all your preparations
👨🏫 Training guided by Weber-certified Grill Masters
🥤 Drinks included throughout the experience
📚 Technical dossier + advanced recipe book
📜 Certificate of Completion for the Advanced Weber Course
🎁 Exclusive benefits for students
General Info
📅 Dates: 6th and 7th February
⏳ Total duration: 2 days of training:
- Friday (7 PM to 10:30 PM)
- Saturday (12:30 PM to 4:30 PM)
📍 Location: We Xperience by Weber, Madrid
👥 Maximum capacity: 25 people (only one edition per year)
🔥 Requirements: basic course or previous barbecue experience recommended
Description
If you already master the barbecue… this is the step you were looking for. For two days you will live an immersive experience where you will learn advanced cooking, smoking, griddle use, airflow, humidity, reverse searing, temperature management, and real-world troubleshooting (troubleshooting BBQ) techniques. You will cook complex recipes, understand the science behind the fire, and work with different Weber equipment to acquire a semi-professional level. By the end, you won’t just cook better: you’ll think like a true Grill Master. A unique, exclusive experience limited to one edition per year. Ready to take your barbecue to the next level? Get your tickets for the Advanced Certified Weber BBQ Cooking Course, Madrid!
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